Wednesday, November 24, 2010

Betania Trip to Clear a Field

Today I went to Betania with three of the older boys from the orphanage, Christopher (16), Alonzo (15), and Johner (14).  We woke up at 5:00 am, put on our rubber boots, grabbed our machetes, and then hit the road in Pastor Earls personal truck.  We arrived in Betania around 6:30, and I immediately went to find my friend who owns a farm, he is a past leader of the community, has been very helpful in teaching me about their farming strategies, and best of all he is willing to incorporate new ideas that I might suggest.  We found him at his house, but he informed us that weather was too bad to go to the farm at that moment, so we waited for about an hour and a half.  During the wait a young boy, one of the farm owners sons, went out back and milked the cow, not long after we had breakfast, which consisted of an egg and fried bananas for me and pieces of bread for the boys (we had already eaten some cookies and crackers on the way, but they made the food for us without asking).  We also each received a cup of coffee, it was probably the best coffee I have had in Nicaragua, but upon finishing my cup I realized that they had used the milk from the cow as creamer; the coffee was boiled, but I am pretty sure the milk was not.  I feel great, and am simply going to assume that either the milk was clean or my body has built up an immunity.
Shortly after breakfast we bought a file, sharpened the machetes, and then headed out to the farm.  We arrived at the farm and began chopping while the farm owner went to lend the file to another farmer; by the time he returned the rain had started, so we stopped to talk for a while.  During our conversations I learned a few interesting things; when preparing a field for beans they chop all of the small plants and vines, plant the bean seeds using a pole to make a hole, after planting the beans they come through and chop down all of the trees and bamboo, chop this material into smaller pieces, and then leave the field to grow.  After the beans are about  eight inches tall they will go through and clean up the weeds, and then they simply wait for harvest.  The reason they plant beans at the end of November is that the "dry" season is about to begin, and they always have problems with excess water in the bean fields.
I was trying to explain to the farm owner that bamboo and tree branches have high Carbon to Nitrogen ratios and therefore actually pulls nutrients out of the soil if the material is not cleared off; I then went on to say that I would make sure that this information was correct by speaking with my professors at the university, because they know the contents of plants better than I do, but he told me that "there is nothing inside bamboo, it is hollow."  We were also talking about how to make Biochar, a natural fertilizer that can be made at very low cost right in the field, and I told him that after burning the material to make the charcoal it is a good idea to mix it with some sort of fecal matter, such as cow poop, or as I put it, "even better horse poop."  He agreed that cow poop is a good fertilizer, but he told me that horse poop doesn't work because it is "too hot."
The farm owner told me that he is going to let me do whatever I want in a section of the field so we can compare the two strategies, I am very excited to have this opportunity, but I wish I would have known two months ago so I could have properly prepared.  Even though I don't have very much time, I am confident that I will be able to demonstrate some new, successful techniques.  All we have to do now is finish clearing the field, and then "wait until the mood is right for planting."  The Miskito people are very superstitious about the moon, and they also rely heavily on traditions, which makes it hard for me to understand some of their practices, but after hearing the answers a few times I have been able to piece together a descent understanding of how and why they do things the way they do.
I will be going back very soon with more of the older boys from the orphanage to help finish clearing the field, and I will do my best to keep the blog updated.

Austin














Tuesday, November 16, 2010

Another Trip to Betania/Adventure in Awastingni

Last Tuesday I went to Betania early in the morning with my translator John and we met up with the leader of the community Nestor.  We traveled out in the small canoe like boats with our machetes and rubber boots, this time they trusted me enough to let me sit in front and paddles, Nestor said he was impressed with my paddling ability haha.  The first stop was an area where he is going to plant beans at the end of this month; right now it is purely thick jungle, so we made a trail into it and then started clearing a little bit.  It is amazing how much work they do to clear one field, and they do it every two to three years because they don't return enough organic matter to the soil to keep the fertility up.  After we hacked at the jungle for a while we headed up the river to another field where he has bananas, plantanes, grapefruit, oranges and cassava (yucca).  He harvested some cassava and then planted it right back after he did so; using this practice they have cassava all year round.  We took a bunch of grapefruit back with us and we found one cacao fruit (cocoa bean).  They do not burn the area they clear in the jungle before planting beans, and when I asked why not Nestor told me "because that is how it has always been done."  There is a ridiculous amount of brush and garbage left on the ground after the clearings, and I have no idea how the beans are able to grow at all.  I told him it might be a good idea to burn a section to see if it made a positive difference, and he said he is going to do that.  I plan on going back this week to continue helping with the clearing, and then the following week should be time for planting the beans, so that should be an exciting time.

This last Friday, Saturday, and Sunday Jeff Allison, a full time guy from the US, and I went to go visit the family of a couple of the guys who used to live in the Discipulado at Verbo (Walsted 20, and Waldyman 16).  They are Mayangna, and so we traveled to Awastingni, one of the few Mayangna areas left in Nicaragua.  There are only 10,000 Mayangna left in the world, and they were only discovered by western society in the last 100 years.  It is about a three hour drive to get there, but there community is pretty far off the main road, which allows them to be more isolated.  The Miskito people do not like the Mayangna, and are therefore called Sumos (stinky people) in the Miskito language.  The people are not very well understood and there are a lot of rumors about them, such as that they are antisocial.
We arrived late Friday night with the two boys who lived in the Discipulado; we pulled up to their fathers house and the car was immediately surrounded by all of their little cousins, brothers and sisters.  We unloaded a few things and then they introduced us to their family.  The father, Ciprillano, has ten kids, five boys and five girls.  They live in a three bedroom house and have an extra building for their kitchen.  The houses were much bigger than the ones in Miskito communities, and the additional kitchen building was also impressive.  We went around and met the grandparents, aunts, uncles, and everyone else that Ciprillano wanted us to meet.  We ate some rice and cassava for dinner and then he told us some stories about his life.  He was in the war in the 80's, as were almost all of the men in the community, so they spoke Spanish for the most part.  They also speak Mayangna and Miskito; the story goes that when the Miskito and Mayangna first came into contact, they couldn't understand each other, so the Mayangna turned the Miskito away and there has been animosity ever since.  They also said that the Miskito resent them in modern times because they Mayangna can speak Miskito, but the Miskito can't speak Mayangna.  We went to bed around 10:00 after hearing a bunch of stories and talking about religion and the United States.
We woke up around 4:30 the next morning, ate rice and eggs, then loaded up on a boat with a motor and began heading up the rio Wawa, which is the same river than Betania farms, just much higher up (they say they live in the mountains).  We went to Ciprillano's farm and ate bananas, oranges, lemons (which I haven't seen anywhere else), limes, and cocoa.  We loaded up a bunch of bananas and then headed up the river some more.  Ciprillano told us that he used to live at the farm when Walsted was a baby; this shows a dedication and care for the farm that I have not seen in Miskito culture.  As we traveled up the river we saw multiple alligators (which Walsted shot at), iguanas (which we killed and took back as food), monkeys, tropical birds, and chameleons.  After traveling for about three hours we came to a waterfall that had a sandy beach below it, so we stopped to fish and make lunch.  We got little crawdad type things for bait, and then they used the hand lines and hooks to catch the fish.  We got two, one looked like a bluegill, and the other looked like a deformed striped bass.  Ciprillano also made Wabul, which is a traditional dish of mashed up plantanes (not sweet bananas), and broth, which we didn't have, so we used water.  The WabulBoboon bird.  From there we cruised straight back, arriving in Awastingni just before dark.  We ate some more fish and rice for dinner, and a little bit later we had some of that Baboon bird, After dinner I began showing the younger kids pictures and videos on my camera, they thought it was the greatest thing to see videos.  I started taking pictures of them and then showing them, and they though it was hilarious.  We went to bed around 8:00 that night and then got up around 5:30, to a loud bell tolling repeatedly for about fifteen minutes.
On Sunday morning Walsted gave us a tour of the entire town, which has roughly 2,000 people living in it.  It is surround by the Wawa river and the Awastingni river.  The community is much cleaner than most of the Miskito villages, the houses are larger, and they give themselves more space in between the houses.  There are a lot of projects going on there, most of them by the world bank, and what you see is that they take pride in the things that have been done for them, and they take care of them.  They have solar panels with which they can charge a battery and then have lights for a few hours at night, they have a large dirt soccer field that was being cleared by a tractor while we were there, and the coolest thing, a well developed farm with chicken coups where they feed the chickens, pig troughs and cages, flood irrigation, test trials, tons of different plants and vegetables, furrowed land, and a supervisor who lives on the farm full time.  This project is a group effort with a few different relief programs, so we are going to try to get into contact with them in order to at least get the model.
We went to the Moravian church service, which was very interesting; they were worried because we weren't understand the message, which was in Mayangna, Miskito, and a little bit of Spanish (the Spanish was only for Jeff and I).  They called us in front of the congregation to say something, so Jeff told them that God understands all languages, your community is beautiful, and he also said that we were with Cirprillano and his family (this was before we knew they had been worried about us not understand the message).
Shortly after the church service we began the trip back to Puerto Cabezas; traveling back was Jeff, Waldyman, the Pastor, and one other man from the community; whenever you drive into a community you always end up with at least one person to take back to Puerto Cabezas.
It was an excellent trip, and I am so glad to have been able to have that experience.  Today I planted some different plants that might be cash crops in the future, finished clearing the rocks off the baseball field and found out a way to pump water out there, played with the kids for a few hours, and then painted all of the lines on the basketball court.

Ai sa ve (goodbye in Miskito)